Gluten Free • Dairy Free • Nut Free • Vegetarian • Kosher 

Royal Icing Mix is available in 14 oz pails

SIMPLY ADD WATER AND MIX! 

VERSATILE WORKABILITY! 

CUSTOMIZE COLOR, FLAVOR AND CONSISTENCY!

RECOMMENDED RECIPE:

• Add the entire package of royal icing mix and a 1/4 cup of warm water in a mixing bowl. To achieve a thicker consistency, add less water.
• Mix for 1 minute on medium speed; scrape down sides.
• Mix for 5 minutes on medium speed.
• Add color or flavor as desired.
• To achieve a thinner consistency, gradually add very small amounts of water. To achieve a thicker consistency, gradually add in 1 Tbsp powdered sugar at a time until desired consistency has been reached.
• This will yield 2 cups of prepared royal icing.

STORAGE & HANDLING: 

Keep Royal Icing Mix sealed and store in a cool dry place.

To store prepared royal icing, place royal icing into pail, be sure to wipe the sides of the pail clean. Add a layer of plastic wrap directly onto royal icing to prevent the icing from drying out. Use lid to seal and store in a cool dry place away from direct sunlight. Prepared royal icing can be stored one week at room temperature or frozen for up to 2 months.

PREMIUM FORMULA: Mixes to a high quality Royal Icing with professional performance.

FINISH: Smooth finish with classic white color making it easy to customize color.

ESSENTIAL TOOLS: Spatulas, stand mixer, paddle attachment, piping bags, piping tips, scribe tool

SETTING: Royal icing will begin its setting process as it is exposed to air. It will take 12-24 hours in open air to dry completely. The more water that is added to the royal icing, the longer the drying time will be.

INGREDIENTS: 

Sugar, dried egg whites, dextrose, corn starch, xanthan gum, carob bean gum, sodium acid pyrophosphate, sodium aluminum sulfate, guar gum, salt, natural flavor. Contains egg.

STORAGE: 

Store sealed in a dry place at ambient temperature between 50° F and 90° F. Keep away from direct sunlight.