Let's Get Started:
- Fondant: Chocolate, turquoise, white, black
- Fondant tools
- Paintbrush
- Circle cutter (small)
- Extruder
Jump into Part 2 of the Under the Sea series by Ana Remigio - an adorable walrus cupcake topper!
By Ana Remigio
Cupcakes & Dreams Portugal
https://www.facebook.com/pg/byAnaRemigio/notes/
Let's Get Started: