Let's Get Started:
Begin the tutorial with the green fondant, rolling pin and fluted round cutter.
Continue to add the green pieces to the tree until all buttercream is completely covered. Proceed to shape round balls of red to dress up tree. Once tree is covered with red holly, move on to the yellow fondant to create the star for the top of the Christmas tree.
Cut out star and attach to top of Christmas tree.
Ta-da! The completed Christmas Tree cake!