SHOP now at SatinIce.shop! Click Here

TUTORIALS

Gravity Defying Fondant Beer Can Cake

Make an impact at the office this St. Patrick's Day by duplicating this fun and whimsical gravity defying beer can cake. To make it more festive - add a little green to the cake or choose to use Satin Ice green fondant instead of chocolate. . .

Supplies:

  • Fondant - gray, brown (of varying shades to create a wood effect)
  • Rolling pin
  • Tylose
  • Impression mat - wood grain
  • Exacto knife
  • Cake Board
  • Water
  • Paintbrush
  • Petal dust - silver
  • Vodka
  • Wooden skewer & Balloon stick
  • Ganache & buttercream
  • Bubble tea straws
  • Modeling chocolate - amber colored
  • Beer can filled with cotton balls

Sign up for our Newsletter!