STEP 1:
Heat candy melts and add a little bit of shortening to thin it out. Insert lollipop stick into cake ball.
STEP 2:
Dip cake pop into the candy melts. Allow the shell to harden.
STEP 3:
Once cooled, dip the cake pop into yellow glitter glaze. Set aside.
STEP 4:
Hand form eyes, a beak, and feathers with fondant.
STEP 5:
Place fondant decorations on cake pop.
STEP 6:
Completed Easter Chick Cake Pops!