STEP 1:

Heat candy melts and add a little bit of shortening to thin it out. Insert lollipop stick into cake ball.

STEP 2:

Dip cake pop into the candy melts. Allow the shell to harden.

STEP 3:

Once cooled, dip the cake pop into yellow glitter glaze. Set aside.

STEP 4:

Hand form eyes, a beak, and feathers with fondant.

STEP 5:

Place fondant decorations on cake pop.

STEP 6:

Completed Easter Chick Cake Pops!