Step 1:
Shape cake pop batter into a larger ball slightly flattened, and attach the beak with a little bit of melted chocolate. Chill for 10 minutes, then dip into melted chocolate to coat.
Step 2:
Cover the head with baby pink fondant, leaving out the beak. Cover the beak with white, and than black.
Step 3:
Add eyes and lashes.
Step 4:
Add a small ball of darker pink fondant to the cheek and create texture using a scribing tool.
Step 5:
Dust to create shades and shimmer.
Step 6:
Add flower crown using two different silicon mold patterns.
Finish off by decorating the stick, if desired.
Flamingo Cakesicle complete:
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