Shape cake pop batter into a larger ball slightly flattened, and attach the beak with a little bit of melted chocolate. Chill for 10 minutes, then dip into melted chocolate to coat.
Cover the head with baby pink fondant, leaving out the beak. Cover the beak with white, and than black.
Add eyes and lashes.
Add a small ball of darker pink fondant to the cheek and create texture using a scribing tool.
Dust to create shades and shimmer.
Add flower crown using two different silicon mold patterns.
Finish off by decorating the stick, if desired.
Flamingo Cakesicle complete:
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