Step 1:

Shape cake pop batter into a larger ball slightly flattened, and attach the beak with a little bit of melted chocolate. Chill for 10 minutes, then dip into melted chocolate to coat.

Step 2:

Cover the head with baby pink fondant, leaving out the beak. Cover the beak with white, and than black.

Step 3:

Add eyes and lashes.

Step 4:

Add a small ball of darker pink fondant to the cheek and create texture using a scribing tool.

Step 5:

Dust to create shades and shimmer.

Step 6:

Add flower crown using two different silicon mold patterns.
Finish off by decorating the stick, if desired.

Flamingo Cakesicle complete:

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