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TUTORIALS

Easter Egg Mini Cake

A cute cake tutorial to get Egg-cited over!




  • Satin Ice Purple Fondant
  • Satin Ice Pearl Shimmer Fondant
  • Egg-Shaped cake
  • Satin Ice Buttercream Icing Mix
  • Piping bag
  • Small Round tip
  • Small knife
  • Rolling pin

STEP 1:

Prepare the egg-shaped cake and coat with a thin layer of buttercream.

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STEP 2:

Mix purple fondant with pearl fondant to create a shimmery pastel purple.

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STEP 3:

Roll fondant and drape over cake.

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STEP 4:

Cut off excess fondant.

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STEP 5:

Pipe decorative details with a bag of buttercream fitted with a small round tip.

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STEP 6:

Completed Easter Egg Mini Cake!

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If desired - make a few more using different colors mixed with Pearl shimmer fondant.



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