Michelle Bommarito is a 1997 graduate (Blue Ribbon Status) of The Institute of Culinary Education, (formerly, Peter Kumps New York Cooking School), located in the heart of Manhattan, NY. She is also accredited in the Culinary Arts. In addition to her culinary degree, she received her Undergraduate Degree from The University
The Satin Ice Artists of Excellence is a worldwide collection of elite cake artists all dedicated to their craft. Projecting exceptional talent, inventiveness with each creation and a strong passion for the Satin Ice brand, an Artist of Excellence embodies the true spirit of the cake decorating community and is an inspiration to cake artists all over the world.
About Michelle Bommarito
Michelle Bommarito is a 1997 graduate (Blue Ribbon Status) of The Institute of Culinary Education, (formerly, Peter Kumps New York Cooking School), located in the heart of Manhattan, NY. She is also accredited in the Culinary Arts. In addition to her culinary degree, she received her Undergraduate Degree from The University of Michigan in 1990 where she earned a BSA in marketing management, with a minor in psychology.
For the past 15 years, Michelle was sole-proprietor of her own company Michelle Bommarito LLC, which designed and created wedding cakes, cookies and fine pastries. During those years, she also shared her passion for cooking by offering an array of culinary courses. In 2009, Michelle stepped completely out of the bake shop and is now to this day focusing on expanding her teachings throughout the U.S. and internationally.
Currently Michelle travels to offer inspirational wedding cake design workshops and to judge competitions. She also is focusing on sharing her message regarding “Eating Well” and is working with the National Food Service Management Institute's "Connect: Chefs to Schools" and "Healthy Cuisine for Kids. First Lady, Michelle Obama, initiated both programs in order to bring awareness of obesity in children.
Other culinary accomplishments include working for Martha Stewart, The Waldorf Astoria Hotel in Manhattan and as a Personal Chef for Athlete Michael Jordan.
